Travel blog

There are many well-known Chinese-style Taiwanese restaurants in Taiwan. The history of each restaurant has been almost 50 years. The special cooking style of Taiwanese cuisine is like the use of high-temperature fast stir-fried and warm-cooked soup, accompanied by various restaurants. Well-known signature dishes and ingenious in-store environment design, after the old man tastes, the memory is still fresh, the original authentic Taiwanese cuisine is so delicious, the following recommended, popular hot 9 popular Taiwanese restaurant, Baiwen is better than seeing it, hurry to go Taste it!

★(No. 1) Xinyetai

(by Xinyetai)

Taiwan’s famous Taiwanese restaurant, which is inherited from Shin Yee Taiwanese cuisine, has a strong local flavor and taste. It is suitable for eating Taiwanese traditional dishes. You can choose the Taiwanese flavor of Xinyetai. The restaurant rises in the Ayi era. After a solid recipe from the modern master chef, the recipes are delicious and exquisite, such as fried pork liver, three cups of chicken, red rice cake, etc., all of which are always good food! After taste of exotic cuisine You may wish to come here to experience the simple and delicious taste of the desktop cuisine. Xin Ye has been operating in the Republic of China for 66 years and has a good reputation. Come on, Taiwanese restaurant - Xin Ye Tai Cai, Come and enjoy the feast!

★(No.2) Maoyuan Restaurant

(by Maoyuan Restaurant official website)

One of the quality of Maoyuan Restaurant is the use of seafood ingredients for the day to be cooked. The freshness of the restaurant has been felt by the customers. The restaurant has been in the history of the restaurant for 40 years. Master’s cooking skills have been well-received. Quick-fried seafood, saltwater white pheasant, pig's foot and large intestine, and Laocaipu pork ribs soup are all one of the must-have dishes. Taiwanese restaurant-Maoyuan Restaurant is also one of the well-known Taiwanese restaurants with many people's ears.

★ (No. 3) Banana New Paradise

(by Banana New Paradise official website)

The main axis of the banana new paradise restaurant design is for the early development of Taiwan. The content includes the ancient early architectural background and faded movie leaflets, etc. The nostalgic barbershop and theater can make us feel like we were 50 years ago. In Taiwan, in addition to many vintage installations, there are also traditional Taiwanese dishes, hot dishes, hot pots and afternoon teas, which are enough for you to stay in the taste of the museum for a long time. The dishes also have vegetarian fried rice combinations. Cooking!

★(No. 4) Asya Hotel

(by 许凯伦 の Tainan Woju notes)

The origin of Taiwanese restaurant-Axia Hotel is a brand established by Wu Jiadi and two brothers. Now they let their nephews take over the business. The younger brothers have been operating small vendors since the Japanese era and have accumulated 70 years. A long-standing reputation for gourmet cuisine, including the delicious red glutinous rice cake, which is a classic in the classics! If you look at the photos provided above, you should be drooling! Fried squid is also the old love dish! There are also a lot of delicious dishes, Taiwanese restaurant - Asa Hotel, waiting for you to taste

★(No. 5) Harmonic cymbal and courtyard

(by Harmonic cymbal and courtyard)

The Taiwanese restaurant is decorated with a modern style. The restaurant’s dishes include Chinese dishes and Hong Kong-style dishes. There is also a creative bartender and dessert service. You can choose the fried rice. There are also plum-dried meat, plum-scented squirrel fish... and many delicious dishes, waiting for you to taste, the price of a dish is between 100 and 300, and the public acceptance is quite high! The interior is decorated with modernity and retro style, so you don’t have a variety of novel visual feelings!

★(No. 6) Aoba Restaurant

(by GOMAJI official website)

Taiwanese restaurant - Aoba Restaurant has been cultivated in Taiwan for 50 years. The history of Aoba Restaurant is about 50 years. It is a homemade dish cooked by the early aunts and mothers. It has become more refined and delicious after the master craftsmanship. So far, travellers from all over the world have traveled to Taiwan. They must visit one of the Taiwanese restaurants. Classic dishes such as Caipu Egg, Fried Pork Liver, Three Cup Chicken, Red Rice Cake... and the special desktop dessert almond tofu are ranked. The top 10 popular dishes are awkward.

★(No. 7)Nonlai Reastrant

(by Nonlai Reastrant)

Qilai Restaurant is a well-known Taiwanese restaurant in Taipei. It is also one of the top 10 restaurants in Taiwan for Chinese New Year. It is one of the top dishes in the restaurant. It has won the world famous chef competition and established the restaurant. The strength of Taiwanese cuisine, the famous dishes are tabletop powder liver, Huadiao chicken, Buddha jumping wall, special layered pork chops, cherry shrimp and dried shrimps, fresh white squid.... regardless of the choice of ingredients and the way of cooking. Don't have a creative idea. The chef will participate in international competitions from time to time, bringing a more diverse and delicious taste to the store and customers.

★(No. 8) Ami Hotel

(by Photography | Li Mingyi)

Located in Tainan, Amei Hotel is a Taiwanese restaurant with a history of more than 60 years. The master chef has a ulterior motive in cooking. The casserole is cooked and refined through time and experience, in order to achieve customer satisfaction and increase. The culinary delights include casserole ducks, which are cooked by the chef for more than 3 hours. They insist on the use of low-temperature cooking, so that the casserole wraps the original flavor of the ingredients and makes the soup more sweet. Taiwanese restaurant - Ami Hotel, the reason why the old man is endless.

★(No. 9)Fujin Tree Taiwanese Champagne

(by photography Johnson Wang)

Fujia Taiwanese Champagne Taiwanese Restaurant is located in a big tree in Taipei. The restaurant features a glass of champagne in addition to the exquisite taste of Taiwanese cuisine. It is especially enjoyable! Flowers and equipment fall on the ceiling. It is really ingenious. The catalogue in the store is marked in both English and Chinese. Foreign visitors can also easily understand the order, but the amount of vegetables in each dish is small, and the unit price is also high. If you don't mind the price of your friends, you may wish to visit this delicious Taiwanese restaurant, Fu Jin Shu Tai Champagne, and try it out!